Welcome to Langoor

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A high-altitude herb company named after the Himalayan langoor,

a cloud-lounging prankster with impeccable taste.

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Our herbs are sun-kissed, hand-harvested and grown by farmers who know their mountain soil better than most know their passwords.

 

Steep them like tea. Smoke them like sages. Simmer into stews. Bake, dye, sprinkle, infuse or just admire them in a tiny jar like a museum specimen.

No pressure. Just possibilities.